Showing posts with label Diabetes. Show all posts
Showing posts with label Diabetes. Show all posts

Tuesday, April 8, 2014

FDA Advisory Panel Endorses Inhaled-Insulin Product Afrezza

A US Food and Drug Administration (FDA) advisory panel has voted in favorof MannKind's Afrezza (Technosphere insulin-inhalation system) for the treatment of both type 1 and type 2 diabetes in adults.
Votes of the Endocrinologic and Metabolic Drugs Advisory Committee in favor of Afrezza were 13-1 for type 1 diabetes and 14-0 for type 2 diabetes. One panel member left early and did not vote.
Afrezza consists of a premeal insulin powder loaded into a cartridge for oral inhalation. The company is seeking an indication as an ultrarapid-acting insulin for adults with type 1 or 2 diabetes. In type 1 patients, the indication would be for use with injected basal insulin.
Panel members cited the advantages of more rapid onset of insulin action and shorter duration, resulting in a lower risk for hypoglycemia, as well as the potential for greater acceptance of inhaled-insulin therapy for patients with type 2 diabetes who might otherwise refuse or be unable to self-inject insulin.
However, the panel did express concern about data suggesting lower glucose-lowering efficacy compared with injected short-acting insulin (aspart) in type 1 patients and about lack of long-term lung-function data beyond 2 years, as well as a possible signal for lung cancer.
Panel members presented the agency with a long list of recommendations for postmarketing studies and labeling requirements to address those issues, among others.

Risks vs Benefits
Technosphere insulin begins working within 12 to 15 minutes, peaks by 30 minutes, and is essentially cleared by 180 minutes. Current rapid-acting insulins, in contrast, peak at about 1 hour and remain in the circulation up to 5 hours.
In a pivotal trial involving 353 patients with type 2 diabetes inadequately controlled on 1 or more oral agents, Afrezza was superior to placebo in lowering HbA1c at 24 weeks, with a week-24 treatment difference of -0.40 (P< .0001). However, in a pivotal study of 344 patients with type 1 diabetes, Afrezza had significantly inferior HbA1c reduction compared with premeal injections of insulin aspart, although the difference remained within the prespecified noninferiority margin.
Rates of severe hypoglycemia were 43% lower among the type 1 patients with premeal Afrezza compared with aspart injections.
Cough was the most common adverse event, occurring in 27% of all the study subjects and leading to discontinuation in 3%. Small decrements in forced expiratory volume in 1 second (FEV1) of about 40 to 60 mL were noted within the first 3 months and persisted for the 2 years of follow-up, although there wasn't further progression.
Because of the risk for bronchospasm in patients with underlying lung disease, including chronic obstructive pulmonary disease (COPD) and asthma, the product would be contraindicated in those groups, and the label would include recommendations for screening of patients for these conditions before starting them on Afrezza and possibly for periodic ongoing monitoring of lung function as well.
A total of 4 cases of lung cancer occurred in patients who had used Afrezza, 2 during the trial in smokers, and 2 others, both squamous-cell tumors, at 2.6 and 3.8 years after the end of the trial in nonsmokers. An oncologist on the panel, Liz Szabo, MD, from the National Cancer Institute, called that "unusual" and advised that more data be collected.
Pulmonologist James K. Stoller, MD, of the Cleveland Clinic Foundation, voted yes for both type 1 and type 2 because he was "extremely impressed by the unmet need and the advantages of this drug for subsets of individuals." Nonetheless, he said he remained concerned about the potential for the product's use in patients with unrecognized COPD and expressed skepticism about the extent of adherence to a label recommendation for spirometry.
"I think we sometimes take solace that the labeling indications will inform against risk, but I am highly concerned that would not be the case in clinical practice, regardless of what it says in the label." Because of that, he advised that the contraindication include ever-smokers as well as current smokers.
Acting committee chair Robert J. Smith, MD, an endocrinologist at Brown University, Providence, Rhode Island, raised the concern that MannKind had not done a study in which Afrezza was added to basal insulin in type 2 patients, whereas basal insulin is typically introduced first in clinical practice.
Nonetheless, he also voted yes for both type 1 and type 2 patients. "Perhaps the strongest motivation for me is that an inhaled form of insulin represents a drug that will serve some patients who are not effectively served by currently available forms of insulin. I am convinced enough by the efficacy data to believe that there are at least some subgroups of patients that will substantially benefit."

However, Dr. Smith added, "I think it's quite possible that there are other subgroups, and perhaps even a majority of type 1 diabetes patients, who would do better in terms of glucose control on injected rather than this form of insulin."

He also said he voted yes because "the data about potentially serious adverse events are not strong enough that I feel it's imperative to resolve those questions before the drug might be marketed, but I think there are a number of potential concerns about adverse effects that are very, very important to follow up postmarket."

FDA advisory panel members are vetted for conflicts of interest and are given temporary waivers for participation if necessary. No waivers were issued for this meeting

Source:

Tanveer Hussain MS, IRPH
Clinical Pharmacist, VA HVHCS
Castle Point, NY

Monday, March 10, 2014

5 Easy Steps to Control Your Blood Pressure


Your Lifestyle plays an important role in treating your high blood pressure. If you successfully control your blood pressure with a healthy lifestyle, you may avoid, delay or reduce the need for medication. By making easy lifestyle changes, you can lower your blood pressure and reduce your risk of heart disease.

Watch your waistline:
First of all, you should keep an eye on your waistline. Carrying too much weight around your waist can put you at greater risk of high blood pressure. Blood pressure often increases as your weight increases. Losing just 10 pounds (4.5 kilograms) can help reduce your blood pressure. In general, the more weight you lose, the lower your blood pressure. Losing weight also makes any blood pressure medications you're taking more effective.
·         
Men are at risk if their waist measurement is greater than 40 inches (102 centimeters, or cm).
·        Women are at risk if their waist measurement is greater than 35 inches (89 cm).
·        Asian men are at risk if their waist measurement is greater than 36 inches (91 cm).
·        Asian women are at risk if their waist measurement is greater than 32 inches (81 cm).

Eat a healthy diet:
1.      Eating a diet that is rich in whole grains, fruits, vegetables and low-fat dairy products and skimps on saturated fat and cholesterol can lower your blood pressure by up to 14 mm Hg.
2.      It isn't difficult to change your eating habits. If you follow these below tips, you can adopt a healthy diet:
3.      Keep a food diary. Writing down what you eat, even for just a week, can shed surprising light on your true eating habits. Monitor what you eat, how much, when and why.
4.      Consider boosting potassium. Potassium can lessen the effects of sodium on blood pressure. The best source of potassium is food, such as fruits and vegetables, rather than supplements. Talk to your doctor about the potassium level that's best for you.
5.      Be a smart shopper. Make a shopping list before heading to the supermarket/shop to avoid picking up junk food.

Reduce sodium (SALT) in your diet:
Even a small reduction in the sodium in your diet can reduce blood pressure by 2 to 8 mm Hg. The recommendations for reducing sodium are:
·        Limit sodium to 2,300 milligrams (mg) a day or less.
·        A lower sodium level — 1,500 mg a day or less — is appropriate for people 51 years of age or older, and individuals of any age who are African-American or who have high blood pressure, diabetes or chronic kidney disease.
To decrease sodium in your daily diet, consider following tips:
1.      Keep a food diary to estimate how much sodium is in what you eat and drink each day.
2.      Read food labels. If possible, choose low-sodium alternatives of the foods and beverages you normally buy.
3.      Eat fewer processed foods. Potato chips, frozen dinners, and processed lunch meats are high in sodium.
4.       
      Don't add salt. Just 1 level teaspoon of salt has 2,300 mg of sodium. Use herbs or spices, rather than salt, to add more flavour to your foods.
5.      Ease into it. If you don't feel like you can drastically reduce the sodium in your diet suddenly, cut back gradually. Your palate will adjust over time.

Exercise regularly:
Regular physical activity for at least 30 to 60 minutes most days of the week can lower your blood pressure by 4 to 9 millimeters of mercury (mm Hg). And it doesn't take long to see a difference. If you haven't been active, increasing your exercise level can lower your blood pressure within just a few weeks.

Talk to your doctor about developing an exercise program. Your doctor can help determine whether you need any exercise restrictions. Even moderate activity for 10 minutes at a time, such as walking and light strength training, can help.

REMEMBER; ALWAYS CONSULT YOUR DOCTOR OR PHARMACIST BEFORE TAKIG ANY TABLET OR MEDICINE. (For any persistent conditions, talk to your DOCTOR/ PHARMACIST at once)

Source:
Dr. Imtiaz Syed
M.B, B.S, MBA, CRA, PCQI, CPC
LinkedIn: http://uk.linkedin.com/pub/imtiaz-syed/13/89/841
OpenDoor Team member.  www. OpenDoor.cc
Redditch, Gloucestershire. UK.

Friday, February 28, 2014

Fortify Your Knowledge About Vitamins

Vitamins are essential nutrients that contribute to a healthy life. Although most people get all the vitamins they need from the foods they eat, millions of people worldwide take supplemental vitamins as part of their health regimen.

Why Buy Vitamins?

There are many good reasons to consider taking vitamin supplements, such as over-the-counter multivitamins. According to the American Academy of Family Physicians (AAFP), a doctor may recommend that you take them:
  • for certain health problems
  • if you eat a vegetarian or vegan diet
  • if you are pregnant or breastfeeding

Tuesday, January 21, 2014

8 Steps for Breaking Habits

1. Stop—Challenge—Choose

Any time you become aware of an unhealthy thought, feeling, or action, use the Stop—Challenge—Choose Method. Let’s say you’re about to eat a whole tray of appetizers at a party because you’re nervous. First, stop and take a deep, slow breath to help bring your emotions under control. Next, challenge yourself by thinking about why you’re feeling or acting the way you are. Finally, choose the behavior that supports what you really want.


2. Make time your ally.

Time can be a powerful ally as you build optimal health. Your daily choices can, over time, lead you from non-sickness to disease. But conversely, time can serve as your ally as you make choices that lead to optimal health.

3. Avoid peer pressure and toxic environments.

Do your friends and family follow the same Habits of Disease that you do? Are you hanging out in an unhealthy environment? It’s a good idea to avoid, as much as possible, any activities, friends, and environments that are not conducive to healthy behaviors.

4. Keep a journal.

Every time you engage in an activity or make a choice that doesn’t support health, write it down. Make a note of what triggered the behavior and kept you from controlling the unhealthy choice.

5. Exchange a negative for a positive choice.

This technique can help lead you to healthy alternatives. For example, say you’re tired at work in the afternoon. You probably habitually grab a cup of coffee, but, this choice can actually exacerbate your lack of energy by robbing you of sleep that night. Instead, recharge naturally by taking a brisk 10-minute walk or by resting for five minutes with your eyes closed while listening to relaxing music.

6. Avoid giving the bad habit your energy or focus.

The best way to avoid acting in a certain way is to direct your focus elsewhere. If you keep telling yourself you’re not going to overeat or watch a second movie instead of heading to bed, your mind will stay focused on what you don’t want to do. The key is to avoid thinking of the behavior in the first place—which will become much easier if you load your daily choices with healthy habits that support what you really want.

7. Create barriers to the Habits of Disease.

I am absolutely powerless over Hershey's Chocolate KIsses. If there is a bag in the house I go into a feeding frenzy, and 1,000 calories later I’m wondering what hit me. So there are standing orders in my house that it can never come into my house.  Everyone once in a while my husband will put ONE chocolate as a surprise where I will find it  (I am at my goal weight, so one doesn't take me out of fat burning after all) and it is a special treat.

8. Get support.

 If you aren’t sure how to conquer a certain temptation, ask someone who has experienced the same challenge, like your Health Coach. If you don’t personally know someone who has made the journey to optimal health, friend me on Facebook, (Gail Abramowitz Oliver). I will invite you to a secret group of people who are also on the journey to lose weight and get healthy, and ask our wonderful community members for help.  Go to WWW.stopchallengechoose.com  and sign up today.  The daily advice from Dr. A is really fabulous!

Have a great weekend!  Yours in Good Health, Gail

Gail Oliver, Certified Health Coach, Take Shape for LIfe, www.slimtime.tsfl.com 

Source : Tanveer Hussain, MS, RPhI

Monday, January 20, 2014

How stressed are you? Try the test

Stress is part of everyday life and can be beneficial. But high levels over a long period can be seriously bad for our health.

The following test has been created with the British Association for Counselling and Psychotherapy for National Stress Awareness Day. It has been designed to help you spot symptoms of stress and find out how well you are coping with the pressure of everyday life. Click: http://www.bbc.co.uk/news/health-24756311
Scoring: never - 0, almost never - 1, sometimes - 2, often - 3 and very often - 4.

Sunday, January 19, 2014

Google tests prototype of diabetes-tracking 'smart' contact lens

Google tests prototype of #diabetes-tracking 'smart' contact lens - Google Inc said on Thursday that it is testing a new method for diabetics to monitor their blood-sugar levels by wearing a contact lens equipped with tiny chips and an antenna. Read More:http://ow.ly/sFOCm
(Reuters) - Google Inc said on Thursday that it is testing a new method for diabetics to monitor their blood-sugar levels by wearing a contact lens equipped with tiny chips and an antenna.

Google said a prototype of its "smart contact lens" can generate a reading of a tear's glucose level every second, potentially replacing the need for people with diabetes to prick their fingers and test drops of blood throughout the day.
"We're in discussions with the FDA, but there's still a lot more work to do to turn this technology into a system that people can use," Google said in a post on its official blog.
Google said it planned to find partners, "who are experts in bringing products like this to market."
The world's largest Internet search engine, Google is developing a variety of new technologies outside its core business, including self-driving cars and balloons that beam wireless Internet to remote regions of the world.
Google has also become more focused on health-related issues, launching a separate company in September devoted to tackling diseases related to aging.

(Reporting by Alexei Oreskovic. Editing by Andre Grenon)
Source 1. http://ow.ly/sFOCm

Olive oil & Health benefits?

If olive oil is high in fat, why is it considered healthy?

The main type of fat found in all kinds of olive oil is monounsaturated fatty acids (MUFAs). MUFAs are actually considered a healthy dietary fat. If your diet emphasizes unsaturated fats, such as MUFAs and polyunsaturated fats (PUFAs), instead of saturated fats and trans fats, you may gain certain health benefits.
MUFAs and PUFAs may help lower your risk of heart disease by improving related risk factors. For instance, MUFAs may lower your total cholesterol and low-density lipoprotein cholesterol levels. MUFAs may also help normalize blood clotting. And some research shows that MUFAs may also benefit insulin levels and blood sugar control, which can be especially helpful if you have type 2 diabetes.
But even healthier fats like olive oil are high in calories, so use them only in moderation. Choose MUFA-rich foods such as olive oil instead of other fatty foods — particularly butter and stick margarine — not in addition to them. And remember that you can't make unhealthy foods healthier simply by adding olive oil to them.
Also, be aware that heat, light and air can affect the taste of olive oil and possibly its health-promoting nutrients. Store olive oil in a dark, room-temperature cupboard, or even in the refrigerator. The fats and healthy phytonutrients in olive oil — as well as the taste — can slowly degrade over time, so it's probably best to use it within a year or within six months once opened.
Sources: 1. Answers from Donald Hensrud, M.D. Mar 26, 2011, http://www.mayoclinic.org/food-and-nutrition/expert-answers/FAQ-20058439
2. Canadian Diabetes Association: https://www.facebook.com/photo.phpbid=10152146617616138&set=a.196343391137.169474.129834841137&type=1&theater

Friday, January 17, 2014

Diabetes medical alert ID card.


In case of an emergency, it helps to carry something that identifies you as a person with diabetes. An ID card kept alongside your driver’s license or registration can be easier to spot than a medic alert bracelet, necklace or tattoo.
Diabetes Forecast magazine has a medical alert card you can print at home! Click here for a PDF.
Source: http://www.diabetesforecast.org/2014/Jan/diabetes-alert-card.pdf                                             00

Monday, January 13, 2014

FDA Approves New Diabetes Drug

FDA approves Farxiga to treat type 2 diabetes
The U.S. Food and Drug Administration today approved Farxiga (dapaglifozin) tablets to improve glycemic control, along with diet and exercise, in adults with type 2 diabetes.

Executive Summary: Standards of Medical Care in Diabetes—2014


Pharmacological Therapy for Hyperglycemia in Type 2 Diabetes



  • Metformin, if not contraindicated and if tolerated, is the preferred initial pharmacological agent for type 2 diabetes. A
  • In newly diagnosed type 2 diabetic patients with markedly symptomatic and/or elevated blood glucose levels or A1C, consider insulin therapy, with or without additional agents, from the outset. E
  • If noninsulin monotherapy at maximum tolerated dose does not achieve or maintain the A1C target over 3 months, add a second oral agent, a glucagon-like peptide 1 (GLP-1) receptor agonist, or insulin.A
  • A patient-centered approach should be used to guide choice of pharmacological agents. Considerations include efficacy, cost, potential side effects, effects on weight, comorbidities, hypoglycemia risk, and patient preferences. E
  • Due to the progressive nature of type 2 diabetes, insulin therapy is eventually indicated for many patients with type 2 diabetes. B

Reference: Link for Executive Summary, Standards of Medical Care in Diabetes—2014 by American Diabetes Association. http://care.diabetesjournals.org/content/37/Supplement_1/S5.full









Sunday, January 5, 2014

High blood pressure and Diabetes

What is high blood pressure (hypertension)?

Blood pressure is a measurement of the force of your blood against the blood vessel walls. The recommended target for people with diabetes is less than 130/80 mm Hg. The top number is the pressure when your heart contracts and pushes blood out (systolic). The bottom number is the pressure when the heart relaxes between beats (diastolic).
There are often no signs of high blood pressure. This means that you may have high blood pressure and not know it.
Download PDF:
http://www.diabetes.ca/documents/about-diabetes/111066_09-424_high-blood-pressure-and-diabetes_0413_AF_final(2).pdf

Saturday, January 4, 2014

Diabetes Dialogue, Type 2 Diabetes: Choice or Chance?


The causes of type 2 diabetes are complex. So why do so many people treat it like a “lifestyle” choice?
By Anne Bokma
When celebrity Southern cooking queen Paula Deen announced earlier this year that she had type 2 diabetes, the backlash was immediate. The diva of deep frying was labelled a hypocrite for keeping her diagnosis a secret for three years, all the while promoting recipes loaded with fat, salt and sugar. While Deen certainly shouldn’t be applauded for promoting an unhealthy diet, the fallout she experienced was harsh— and typical for many people with type 2 diabetes who face the criticism that they are somehow to blame for their illness and it’s their own fault that they are sick.
While being overweight is a risk for developing type 2 diabetes, there are other contributing factors.
Anyone living with type 2 diabetes who is even a few pounds overweight and who doesn’t always make the right food choices or exercise on a regular basis is subject to this kind of discrimination. They are judged by their friends and family, society in general, healthcare providers and even sometimes by those with type 1 diabetes. The thinking is that if only they tried harder, they’d get better. Sadly, many people with type 2 diabetes also believe this and blame themselves for their condition.
Type 2 diabetes is often viewed as a “lifestyle” disease that is modifiable—even curable —with proper attention to diet and exercise. But the causes of type 2 diabetes go far beyond personal responsibility. While being overweight is a risk factor for developing the disease, there are also a host of other contributing factors—such as age, family history and ethnicity (see “Risky business”, page 26). We also need to remember that being overweight is the result of a complex set of causes that include having a genetic disposition to obesity, the prevalence of inexpensive high-calorie/nutrient-poor food, urban sprawl, hectic lifestyles and sedentary entertainment. Yet the fallacy persists that people who are overweight are simply lazy and that weight is the sole driver of type 2 diabetes. “There’s no question that type 2 diabetes occurs more frequently in overweight individuals, but we have to remember that most people who are overweight never develop diabetes and, similarly, many people with type 2 diabetes aren’t overweight,” says Dr. Andrew Advani, an endocrinologist at St.Michael’s Hospital in Toronto. “There is an important genetic component with type 2 diabetes as well as a lifestyle component. And the genetic component for people with type 2 diabetes is actually stronger than it is for people with type 1 diabetes.” He also points out that age is an important risk factor for type 2 diabetes. “Because of all the media attention that’s been focused on the development of type 2 diabetes in the adolescent population we are missing out on the important fact that there is a much higher frequency of type 2 diabetes in the older population, he says. Dr. Advani adds that the vast majority of people with diabetes—about 90 per cent—have type 2 diabetes. “It’s so much more common than type 1 diabetes and that means most people who are going to develop long-term complications are people with type 2 diabetes. The research being done regarding diabetes complications is going to bene t all individuals with diabetes.”
“There’s a direct relation between how people with diabetes function emotionally and socially and how they care for themselves.”
THE EMOTIONAL TOLL
The misguided idea that being overweight is the sole cause of diabetes has an enormous impact on people with type 2 diabetes because the discrimination they feel can actually hinder them from losing weight and managing their condition properly. They may experience low self-esteem and depression, which can cause them to look to food for comfort. “There’s a direct relation between how people with diabetes function emotionally and socially and how they care for themselves,” says Michael Vallis, an associate professor at Dalhousie University in Halifax, whose expertise is in adult health psychology with an emphasis on diabetes. “If the bias they experience increases the distress they feel, then the distress can increase the eating.” People may also avoid getting the medical attention they need. A Yale University study of 500 overweight women found they often delayed seeking preventive healthcare because of negative attitudes by doctors and nurses and embarrassment about being weighed. If you think healthcare professionals are above judging overweight people or people with type 2 diabetes, think again, suggests Vallis.


Pharmacists

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